Infusion of Indigenous Food & Arts

Indigenous Food, Teas, Native American Artisans, Storytelling, Music & Shopping

A wonderful time to slow down, savor delicious food and traditional teas, listen to winter stories and enjoy peaceful music, while shopping for meaningful and distinctive gifts.

• Elevated Indigenous Cuisine Experience thoughtful, unique, and innovative dishes that blend Indigenous flavors into a beautiful, harvest plate accompanied by medicinal teas designed to nourish, relax, and comfort. Featuring recipes from celebrated chefs Sean Sherman and Loretta Barrett-Oden's cookbooks.

  
  

• Shopping with Indigenous Artisans Browse through a variety of items created by Indigenous artisans in a relaxing atmosphere, along with unique offerings from the Ganondagan gift shop.

  
  

• Cultural Stories and Music

  • Haudenosaunee Winter Stories by Tonia Galban (Mohawk) and Ronnie Reitter (Seneca)

  • Cayuga Flute Music by Dan Hill (Cayuga) to accompany the experience

    
    

• Limited Servings - Harvest Plate available for sale from 11:30 AM to 1:30 PM, or until they run out! Harvest Plates are $15 while they last.

  
  

• Cookbooks for Sale Get your hands on Sean Sherman (Oglala Lakota Sioux) and Loretta Barrett-Oden's (Potawatomi) cookbooks, available in the Gift Shop.

  
  

This event offers a wonderful opportunity to immerse yourself in Indigenous culture through food, art, and music. Make sure to come early to enjoy the food and experience the cultural stories and music.